Hello dear
Welcome to Goulburn Charcoal Chicken
Goulburn Charcoal Chicken is a hidden gem located at 336 Auburn St, Goulburn, NSW. Renowned for its smoky, charcoal-cooked chicken, this eatery promises an aromatic experience that captivates the senses as soon as you walk in. With a menu featuring savory chicken and gravy rolls, delectable seafood salads, and perfectly crispy crinkle-cut chips, the flavors are rich and satisfying. Customers have praised the friendly service and cleanliness of the establishment, making it a welcoming spot for all. Whether you're stopping by on a road trip or seeking a delicious takeaway, Goulburn Charcoal Chicken is worth a visit for its mouthwatering offerings.
Today's Suggestions
Explore the featured selections!
Carbonara(Small)
1/4 Chicken Cold Pack
Chai Latte
Long Black
About
Goulburn Charcoal Chicken
Welcome to Goulburn Charcoal Chicken, the go-to destination for succulent, flavor-packed meals that tantalize your taste buds. Nestled at 336 Auburn St, Goulburn NSW 2580, Australia, this charming eatery has established itself as a local favorite, drawing in food enthusiasts eager to indulge in the delights of charcoal-cooked chicken.
Upon entering, the inviting aroma of perfectly charcoal-cooked chicken wafts through the air, instantly igniting cravings. Customers are greeted with a friendly atmosphere and impeccably clean surroundings, setting the stage for an enjoyable dining experience. One customer, Luke Patten, noted how challenging it was to choose from the tempting menu, ultimately indulging in the Chicken and Gravy rolls, crinkle-cut chips, a seafood salad, and a banana fritter—all for a remarkable value!
The range of options is impressive, with dishes that echo the warmth of an old-school chicken shop while adding a modern twist. Feedback from satisfied patrons highlights the flavorful chicken, rich in smoky barbecue notes, paired beautifully with sides like the crinkle-cut chips and vibrant Greek salad. Rowan Bone, a regular, praises the stunning flavors and generous portion sizes, making each visit a feast for the senses.
However, experiences can vary: while most diners rave about the tasting menu, some have noted discrepancies in service speed and a touch of saltiness in certain dishes. Enthusiasts like Scott Falcon acknowledge this but still find excitement in the prospect of exploring the diverse menu further, seeking unique options away from mainstream takeout.
With a commitment to delivering quality meals at reasonable prices, Goulburn Charcoal Chicken stands as a beacon of culinary delight in Goulburn. Whether you're on a trip to Sydney or just looking for a satisfying meal, be sure to stop by and savor the experience. Just as Tess Blight suggests, this spot is a must-try, bringing together flavor, community, and nostalgia in every bite.
For more information or to place an order, you can reach out at +61 2 4821 5203. Don’t miss out on this hidden gem—where every dish tells a story and every bite is a celebration of flavor!
People talk
Our Guestbook
“ Really beautiful new owners for this place! The chicken was so good and reminds me of an old school chicken shop! They do many different items, but the chicken and gravy rolls are great! Highly recommend. Stop by here on your way to Sydney ”
“ First time here, my wife and I are working our way slowly through the various restaurants and takeaways in Goulburn. Very large space with plenty of chairs and a couch or two. Staff were very friendly and helpful. I had some chook with potato bake and cauliflower bake as sides. Price was reasonable for the serving size… which is very generous. Food was promptly served and they did table service. It’s not fancy but nice enough and we will be back at some point. They serve standard takeaway fare as well as their charcoal chicken ( which was very tasty). Give it a go! ”
“ The chicken is packed full of flavour with the charcoal smokey bbq flavour. Huge size. Crinkle cut chips are amazing. And the Greek salad is so flavoursome. Friendly service too. Im an official regular now. Thank you. ”
“ Heard ppl say they are expensive now or we don’t go there anymore since new owners took over but thought I go and check it out as I never have been there befor. I couldn’t really fault them in anyway apart from how damn salty the items I ordered were. I’m glad I took it home and had more drink because I struggled with saltiness. I hade chicken strip and gravy roll with chips. I’m keen to try other items from menu next time I want a easy meal and sick of the major takeaway brands ”
“ We ordered a chicken and avo wrap @15.90 along with a quarter chicken $8.80 and roast potato $2.50. The service was slow. The restaurant was not busy and we waited for about 25 minutes for our food. At 2.50 for a smallish potato it must be the most expensive in town. The food was tasty, luke warm and a big size. The staff were quite abrupt and not very friendly. ”
“ Walked in and the smell of perfectly charcoal cooked chicken filled the air. The staff were friendly and the place was clean. It took ages to decide what to eat because it all looked so good. Ended up getting 2 Chicken and Gravy roll with chips, a small seafood salad and a banana fritter between my partner and I. it was all fantastic and the whole lot cost $45 including 2 600ml drinks. Would seriously consider another day trip just for this place. ”